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Publications
2
Citations
93
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Active since
2017
Affiliations
University of Guelph(Current)
Brittney A. Kay is an author at University of Guelph specializing in nutrition and diabetes.
Top concepts
DiabetesNutrition
Publications per year
2017–2017
Investigation of mechanisms involved in postprandial glycemia and insulinemia attenuation with dietary fibre consumption
Nikolay Repin, Brittney A. Kay, Steve W. Cui et al. · Food & Function · 2017 · 63 citations
Pudding products enriched with yellow mustard mucilage, fenugreek gum or flaxseed mucilage and matched for simulated intestinal viscosity significantly reduce postprandial peak glucose and insulin in adults at risk for type 2 diabetes
Brittney A. Kay, Kristina Trigatti, Melissa B. MacNeil et al. · Journal of Functional Foods · 2017 · 30 citations · Full text
Nutrition, Diabetes Management, Food Function +5
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