Concepedia

Sheri Mcintyre

SM

2

Publications

133

Citations

2

H-Index

1994

Active since

Affiliations

Oregon State University(Current)

Sheri Mcintyre is an author at Oregon State University specializing in health sciences, food safety, and bacteriology.

Top concepts

HealthFood SafetyBacteriologyFood QualityMicrobiologyBiotechnologyPublic HealthFood ProcessingFood TechnologyFood Engineering

Publications per year

1994–1995

2

Publications

2

Characteristics of an Acidophilic Bacillus Strain Isolated from Shelf-Stable Juices

Sheri Mcintyre, Judy Y. Ikawa, Nina G. Parkinson et al. · Journal of Food Protection · 1995 · 80 citations

Acidophilic Bacillus Strain, Food Fermentation, Lactic Acid Bacteria +7

Ultra-High Pressure Pasteurization of Fresh Cut Pineapple

Giovanna D Alemán, Daniel F. Farkas, J. Antonio Torres et al. · Journal of Food Protection · 1994 · 53 citations

Ultra-high Pressure Pasteurization, Biotechnology, Food Preservation +7

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