Concepedia

Kathryn Bastiaans

KB

5

Publications

182

Citations

5

H-Index

2005

Active since

Affiliations

Health Sciences and Nutrition(Current)

University of the Free State

Commonwealth Scientific and Industrial Research Organisation

Kathryn Bastiaans is an author at Health Sciences and Nutrition specializing in public health nutrition, nutrition, and public health.

Top concepts

Publications per year

2005–2018

5

Publications

5

Understanding Australian consumers’ perceptions of selenium and motivations to consume selenium enriched foods

David N. Cox, Kathryn Bastiaans · Food Quality and Preference · 2005 · 79 citations

, , +11

Changes in Food Intake in Australia: Comparing the 1995 and 2011 National Nutrition Survey Results Disaggregated into Basic Foods

Bradley G. Ridoutt, Danielle Baird, Kathryn Bastiaans et al. · Foods · 2016 · 40 citations · Full text

, , +19

The Effect of Whey and Soy Protein Isolates on Cognitive Function in Older Australians with Low Vitamin B12: A Randomised Controlled Crossover Trial

Ian Zajac, Danielle Herreen, Kathryn Bastiaans et al. · Nutrients · 2018 · 25 citations · Full text

A telephone-supported cardiovascular lifestyle programme (CLIP) for lipid reduction and weight loss in general practice patients: a randomised controlled pilot trial

Keren Stuart, Belinda Wyld, Kathryn Bastiaans et al. · Public Health Nutrition · 2013 · 20 citations · Full text

Australia’s nutritional food balance: situation, outlook and policy implications

Bradley G. Ridoutt, Danielle Baird, Kathryn Bastiaans et al. · Food Security · 2017 · 18 citations

, , +7

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