Sandro Thomaz Gouveia

Determination of residual carbon by inductively-coupled plasma optical emission spectrometry with axial and radial view configurations

Sandro Thomaz Gouveia, Fernando V Silva, Letícia M. Costa et al. · Analytica Chimica Acta · 2001 · 141 citations

Natural Sciences, Chemistry, Analytical Chemistry +12

Nutritional ranking of 30 Brazilian genotypes of cowpeas including determination of antioxidant capacity and vitamins

Ana Fontenele Urano Carvalho, Nathanna Mateus de Sousa, Davi Felipe Farias et al. · Journal of Food Composition and Analysis · 2012 · 103 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Comparison of Heating Extraction Procedures for Al, Ca, Mg, and Mn in Tea Samples

Letícia M. Costa, Sandro Thomaz Gouveia, Joaquim A. Nóbrega · Analytical Sciences · 2002 · 98 citations

Pharmacy, Food Science, Analytical Chemistry +8

Nutritive and non-nutritive attributes of washed-up seaweeds from the coast of Ceará, Brazil

Maria Nilka de Oliveira, Ana Lúcia Ponte Freitas, Ana Fontenele Urano Carvalho et al. · Food Chemistry · 2008 · 89 citations · Full text

Life Sciences, Marine Sciences, Nutrition +14

Comparison between boiling and vacuum cooking ( sous-vide ) in the bioaccessibility of minerals in bovine liver samples

Francisco Luan Fonsêca da Silva, João Pereira Lima, Luciana S. Melo et al. · Food Research International · 2017 · 68 citations

Agriculture, Food Science, Nutrition +9