Layal Karam

Advances in essential oils encapsulation: development, characterization and release mechanisms

Jina Yammine, Nour‐Eddine Chihib, Adem Gharsallaoui et al. · Polymer Bulletin · 2023 · 116 citations · Full text

Combined effects of thymol, carvacrol and packaging on the shelf-life of marinated chicken

Layal Karam, Rayan Roustom, Mohamad G. Abiad et al. · International Journal of Food Microbiology · 2018 · 88 citations

Food Chemistry, Meat Packaging, Shelf Life +8

Antimicrobial effect of thymol and carvacrol added to a vinegar-based marinade for controlling spoilage of marinated beef (Shawarma) stored in air or vacuum packaging

Layal Karam, Rayane Chehab, Tareq M. Osaili et al. · International Journal of Food Microbiology · 2020 · 54 citations

Microbial Inactivation, Antimicrobial Packaging, Food Packaging +10

Study of surface interactions between peptides, materials and bacteria for setting up antimicrobial surfaces and active food packaging

Layal Karam, Charafeddine Jama, Pascal Dhulster et al. · 2013 · 49 citations · Full text

Enhanced antimicrobial, antibiofilm and ecotoxic activities of nanoencapsulated carvacrol and thymol as compared to their free counterparts

Jina Yammine, Adem Gharsallaoui, Alexandre Fadel et al. · Food Control · 2022 · 46 citations · Full text

Chemical Engineering, Antimicrobial Packaging, Ecotoxic Activities +4