Sabina Yasmin

Effects of processing techniques on drying characteristics, physicochemical properties and functional compounds of green and red chilli (Capsicum annum L.) powder

Md. Mostafa Kamal, Md. Rahmat Ali, Md. Mahfuzur Rahman et al. · Journal of Food Science and Technology · 2019 · 48 citations · Full text

Agriculture, Chemistry, Food Science +16

Molecular Characterization of Potato Germplasm by Random Amplified Polymorphic DNA Markers

Sabina Yasmin, Md. Shahidul Islam, Khondoker Md. Nasiru . et al. · Biotechnology(Faisalabad) · 2005 · 28 citations

Agriculture, Genetics, Molecular Genetics +16

Development of eco-friendly biofilms by utilizing microcrystalline cellulose extract from banana pseudo-stem

Ishmam Haque Sachcha, Kushal Paddar, Minhajul Matin Minar et al. · Heliyon · 2024 · 26 citations · Full text

Agriculture, Bioengineering, Food Science +17

In vitro screening for drought tolerance of some chickpea varieties in Bangladesh

UK Salma, F Khatun, MJH Bhuiyan et al. · Progressive Agriculture · 2016 · 19 citations · Full text

Agriculture, Agronomy, Plant Sciences +17

Ethylene influences in vitro regeneration frequency in the FR13A rice harbouring the SUB1A gene

Sabina Yasmin, A. Mensuali‐Sodi, Pierdomenico Perata et al. · Plant Growth Regulation · 2013 · 18 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17