Jason Wan

Crystal Structure of Biotin Synthase, an <i>S</i> -Adenosylmethionine-Dependent Radical Enzyme

Frederick Berkovitch, Yvain Nicolet, Jason Wan et al. · Science · 2004 · 411 citations · Full text

Advances in innovative processing technologies for microbial inactivation and enhancement of food safety – pulsed electric field and low-temperature plasma

Jason Wan, John Coventry, Piotr Swiergon et al. · Trends in Food Science & Technology · 2009 · 170 citations

Microbial Inactivation, Health Sciences, Foodborne Pathogens +10

Characterization of the chemical and antimicrobial properties of piscicolin 126, a bacteriocin produced by Carnobacterium piscicola JG126

Ralph W. Jack, Jason Wan, Jesse B. Gordon et al. · Applied and Environmental Microbiology · 1996 · 159 citations · Full text

Available Bacteriocin Preparations, Bacteriology, Bacteriophage +19

Isolation and characterisation of a novel antibacterial peptide from bovine αS1-casein

Kaitlyn McCann, Brian J. Shiell, Wojtek P. Michalski et al. · International Dairy Journal · 2005 · 131 citations

Biochemistry, Natural Sciences, Peptide Engineering +10

Alkaline phosphatase and microbial inactivation by pulsed electric field in bovine milk

Kambiz Shamsi, Cornelis Versteeg, Frank Sherkat et al. · Innovative Food Science & Emerging Technologies · 2007 · 103 citations

Microbial Inactivation, Engineering, Biochemistry +8