Paola Montoro

Structure?antioxidant activity relationships of flavonoids isolated from different plant species

Paola Montoro, Alessandra Braca, Cosimo Pìzza et al. · Food Chemistry · 2004 · 226 citations

Botany, Biochemistry, Different Plant Species +6

Metabolic profiling of roots of liquorice (Glycyrrhiza glabra) from different geographical areas by ESI/MS/MS and determination of major metabolites by LC-ESI/MS and LC-ESI/MS/MS

Paola Montoro, Mariateresa Maldini, Mariateresa Russo et al. · Journal of Pharmaceutical and Biomedical Analysis · 2010 · 167 citations

Medicine, Different Geographical Areas, Glycyrrhiza Glabra +10

Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur

Paola Montoro, Carlo Ignazio Giovanni Tuberoso, Sonia Piacente et al. · Journal of Pharmaceutical and Biomedical Analysis · 2006 · 132 citations

Food Chemistry, Food Bioactive Compound, Antioxidant Activity +5

<i>Yucca</i><i>s</i><i>chidigera</i>Bark:  Phenolic Constituents and Antioxidant Activity

Sonia Piacente, Paola Montoro, Wiesław Oleszek et al. · Journal of Natural Products · 2004 · 100 citations

Effect of Very-Low-Calorie Ketogenic Diet on Psoriasis Patients: A Nuclear Magnetic Resonance-Based Metabolomic Study

Giuseppe Castaldo, Imma Pagano, Manuela Grimaldi et al. · Journal of Proteome Research · 2020 · 96 citations · Full text

Nutrition, Ketogenic Diet, Immunology +24