Philip John Kanu

Biochemical Analysis of Black and White Sesame Seeds from China

Philip John Kanu · American Journal of Biochemistry and Molecular Biology · 2011 · 87 citations · Full text

Food Chemistry, Botany, Food Analysis +5

Production and Evaluation of Breakfast Cereal-Based Porridge Mixed with Sesame and Pigeon Peas for Adults

Philip John Kanu, Edward Hinaga San, B.A. Joseph Kan et al. · Pakistan Journal of Nutrition · 2009 · 58 citations

Nutrition, Lprs Formulations, Engineering +18

Sesame Protein 11: Functional Properties of Sesame (Sesamum indicum L.) Protein Isolate as Influenced by pH, Temperature, Time and Ratio of Flour to Water During its Production

Philip John Kanu, Kerui Zhu, Zhou Ming et al. · Asian Journal of Biochemistry · 2007 · 56 citations

Food Chemistry, Sesame Protein 11, Protein Isolate +8

Optimization of Enzymatic Hydrolysis of Defatted Sesame Flour by Different Proteases and their Effect on the Functional Properties of the Resulting Protein Hydrolysate

Philip John Kanu, Jestina Baby Kanu, Edward H. Sandy et al. · American Journal of Food Technology · 2009 · 46 citations · Full text

Food Chemistry, Engineering, Biochemistry +13

A method for evaluating Hunter whiteness of mixed powders

Kerui Zhu, Philip John Kanu, Irakoze Pierre Claver et al. · Advanced Powder Technology · 2009 · 31 citations

Chemical Engineering, Engineering, Chemical Composition +5