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Rauri Donkin

RD

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Publications

1

Citations

12

H-Index

1

Active since

2010

Rauri Donkin is an author specializing in food microbiology, food fermentation, and food chemistry.

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Publications per year

2010–2010

1

Publications

1

Sodium Chloride in Australian Grape Juice and Its Effect on Alcoholic and Malolactic Fermentation

Rauri Donkin, Scott Robinson, Krista M. Sumby et al. · American Journal of Enology and Viticulture · 2010 · 12 citations

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