Statistics
Publications
3
Citations
150
H-Index
3
Active since
2014
Affiliations
Romina B. Andermatten is an author at Centro Científico Tecnológico - San Juan specializing in biochemistry, food chemistry, and medicine.
Publications per year
2014–2019
3
3
Adrián A. Pérez, Osvaldo E. Sponton, Romina B. Andermatten et al. · Food Chemistry · 2015 · 48 citations · Full text
Protein–polysaccharide Ratio Study, Engineering, Biopolymer Production +6
1–3 of 3