Concepedia

José Antonio Cayuela

JA

29

Publications

1.4K

Citations

21

H-Index

1996

Active since

Affiliations

Instituto de la Grasa(Current)

Consejo Superior de Investigaciones Científicas

Universidad de Sevilla

Universidad Pablo de Olavide

University of Hassan II Casablanca

José Antonio Cayuela is an author at Instituto de la Grasa specializing in engineering, analytical chemistry, and food quality.

Top concepts

EngineeringFood QualityAnalytical ChemistryFood ChemistryHealthBiostatisticsChromatographyAgricultural EconomicsPublic HealthFood Technology

Publications per year

1996–2020

29

Publications

29

Intact orange quality prediction with two portable NIR spectrometers

José Antonio Cayuela, C. Weiland · Postharvest Biology and Technology · 2010 · 132 citations · Full text

Engineering, Portable Nir Spectrometers, Calibration +8

Water balance and nitrate leaching in an irrigated maize crop in SW Spain

José Antonio Cayuela, J.E. Fernández, E. Fernández Boy et al. · Agricultural Water Management · 1996 · 107 citations · Full text

Sw Spain, Precision Agriculture, Engineering +11

Vis/NIR soluble solids prediction in intact oranges (Citrus sinensis L.) cv. Valencia Late by reflectance

José Antonio Cayuela · Postharvest Biology and Technology · 2007 · 104 citations

Food Chemistry, Engineering, Optical Properties +11

Seasonal Variation of Hydraulic Properties of Soils Measured using a Tension Disk Infiltrometer

Rafaël Angulo-Jaramillo, J.L. Thony, G. Vachaud et al. · Soil Science Society of America Journal · 1997 · 101 citations

Soil Characterization, Soil Property, Engineering +14

Sorting olive oil based on alpha-tocopherol and total tocopherol content using near-infra-red spectroscopy (NIRS) analysis

José Antonio Cayuela, Juan Francisco García Martín · Journal of Food Engineering · 2017 · 78 citations · Full text

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