Naofumi Kitabatake

Digestibility of Bovine Milk Whey Protein and β-Lactoglobulin in Vitro and in Vivo

Naofumi Kitabatake, Yoh-ichi Kinekawa · Journal of Agricultural and Food Chemistry · 1998 · 120 citations

Agriculture, Biochemistry, Food Science +17

Promotion of germination and shoot elongation of some plants by alginate oligomers prepared with bacterial alginate lyase

Yoshimasa Yonemoto, Hirokazu Tanaka, Tetsuo Yamashita et al. · Journal of Fermentation and Bioengineering · 1993 · 114 citations

Agriculture, Plant Biology, Plant Sciences +11

Sweetness and Enzymatic Activity of Lysozyme

Tetsuya Masuda, Yuki Ueno, Naofumi Kitabatake · Journal of Agricultural and Food Chemistry · 2001 · 95 citations

Life Sciences, Biochemistry, Enzymology +13

Irreversible thermal denaturation and formation of linear aggregates of ovalbumin

Taihei Koseki, Naofumi Kitabatake, Etsushiro Doi · Food Hydrocolloids · 1989 · 78 citations

Natural Sciences, Biochemistry, Biophysics +8

Toxicity of dimethyl sulfoxide as a solvent in bioassay system with HeLa cells evaluated colorimetrically with 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-tetrazolium bromide.

Alka Ben Trivedi, Naofumi Kitabatake, Etsushiro Doi · Agricultural and Biological Chemistry · 1990 · 77 citations · Full text

Pharmacy, Cell Biology, Toxicology +12