Statistics
Publications
208
Citations
8.1K
H-Index
47
Active since
1961
P. Srinivasa Rao is an author at Indian Institute of Technology Kharagpur specializing in agriculture, food science, and food processing.
Publications per year
1961–2025
208
208
A thin layer drying model of parboiled wheat
Debabandya Mohapatra, P. Srinivasa Rao · Journal of Food Engineering · 2004 · 426 citations
Agriculture, Agronomy, Food Science +13
Neelima Kaushik, Barjinder Pal Kaur, P. Srinivasa Rao et al. · Innovative Food Science & Emerging Technologies · 2014 · 143 citations
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