Concepedia

J. J. Ball

JJ

5

Publications

61

Citations

5

H-Index

1990

Active since

Affiliations

University of Arkansas at Fayetteville(Current)

J. J. Ball is an author at University of Arkansas at Fayetteville specializing in chemical engineering, corrosion, and material processing.

ORCID

Top concepts

Publications per year

1990–2021

5

Publications

5

Influence of Plant-Based Proteins on the Fresh and Cooked Characteristics of Ground Beef Patties

J. J. Ball, R.P. Wyatt, B.D. Lambert et al. · Foods · 2021 · 16 citations · Full text

Evaluating the Relationship of Animal Temperament to Carcass Characteristics and Meat Quality

F. L. Yang, K. S. Anschutz, J. J. Ball et al. · Meat and Muscle Biology · 2019 · 14 citations · Full text

, , +14

A Study of Brass/Squalene Interfacial Compositions Using Surface Analytical Technique

J. J. Ball, H. W. Gibbs, P. E. R. Tate · The Journal of Adhesion · 1990 · 11 citations

, , +14

121 Impact of mineral and vitamin status on beef cattle immune function and health

E. B. Kegley, J. J. Ball, Paul A Beck · Journal of Animal Science · 2016 · 10 citations

Comparison of treatment protocols for bovine respiratory disease in high-risk, newly received beef calves

J. J. Ball, E. B. Kegley, Jeffrey J. Sarchet et al. · Applied Animal Science · 2019 · 10 citations · Full text

Rows per page

1–5 of 5