J. Sellahewa

Statistics

Publications

Citations

661

H-Index

Active since

2002

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

CSIRO Manufacturing

Division of Materials Science and Engineering

J. Sellahewa is an author at Commonwealth Scientific and Industrial Research Organisation specializing in food science, food processing, and agriculture.

Publications per year

2002–2020

Publications

The effect of high pressure processing on the microbial, physical and chemical properties of Valencia and Navel orange juice

Michelle Bull, Katherine Zerdin, Effie Howe et al. · Innovative Food Science & Emerging Technologies · 2004 · 317 citations

Agriculture, Food Science, Microbiology +16

The water footprint of food waste: case study of fresh mango in Australia

Bradley G. Ridoutt, Pablo Juliano, Peerasak Sanguansri et al. · Journal of Cleaner Production · 2010 · 137 citations

Agriculture, Food Science, Sustainable Agriculture +17

Water footprinting at the product brand level: case study and future challenges

Bradley G. Ridoutt, SJ Eady, J. Sellahewa et al. · Journal of Cleaner Production · 2009 · 130 citations

Natural Resources, Marketing, Water Resources Management +16

The role of food science and technology in humanitarian response

Dominique Bounie, Jayashree Arcot, Martin Cole et al. · Trends in Food Science & Technology · 2020 · 33 citations · Full text

Agriculture, Emergency Preparedness, Food Science +14

Consumptive water use associated with food waste: case study of fresh mango in Australia

Bradley G. Ridoutt, Pablo Juliano, Peerasak Sanguansri et al. · 2009 · 18 citations · Full text

Natural Resources, Sustainable Agriculture, Water Resources Management +17

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