Statistics
Publications
1
Citations
27
H-Index
1
Active since
2021
Affiliations
Universidade Federal de Pelotas(Current)
Priscila Souto Rodrigues is an author at Universidade Federal de Pelotas specializing in agriculture, baked cereal products, and cereal grain chemistry.
Publications per year
2021–2021
1
1
Gabriela da Rocha Lemos Mendes, Priscila Souto Rodrigues, Myriam de las Mercedes Salas‐Mellado et al. · Plant Foods for Human Nutrition · 2021 · 27 citations
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