Ross Maas

A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (Oncorhynchus mykiss)

Brett Glencross, Neil Duijster, David Evans et al. · Aquaculture · 2004 · 146 citations · Full text

Nutrition, Salmo Salar, Animal Science +8

Evaluation of the digestible value of lupin and soybean protein concentrates and isolates when fed to rainbow trout, Oncorhynchus mykiss, using either stripping or settlement faecal collection methods

Brett Glencross, David Evans, Ken Dods et al. · Aquaculture · 2005 · 145 citations

Aquatic Food System, Nutrition, Soybean Protein Concentrates +9

Evaluation of the influence of different species and cultivars of lupin kernel meal on the extrusion process, pellet properties and viscosity parameters of salmonid feeds

Brett Glencross, Wayne Hawkins, Ross Maas et al. · Aquaculture Nutrition · 2009 · 55 citations

Nutrition, Food Analysis, Agricultural Economics +16

Evaluation of the nutritional value of prototype lupin protein concentrates when fed to rainbow trout (Oncorhynchus mykiss)

Brett Glencross, Wayne Hawkins, David Evans et al. · Aquaculture · 2005 · 32 citations

Nutrition, Oncorhynchus Mykiss, Animal Nutrition +7