Concepedia

Elisângela Serenato Madalozzo

ES

1

Publications

42

Citations

1

H-Index

2013

Active since

Affiliations

Universidade Estadual de Ponta Grossa(Current)

Elisângela Serenato Madalozzo is an author at Universidade Estadual de Ponta Grossa specializing in nutrition, food quality, and analytical chemistry.

ORCID

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Publications per year

2013–2013

1

Publications

1

Determination of fat, protein and moisture in ricotta cheese by near infrared spectroscopy and multivariate calibration

Elisângela Serenato Madalozzo, Elenise Sauer, Noemi Nagata · Journal of Food Science and Technology · 2013 · 42 citations · Full text

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