Statistics
Publications
3
Citations
225
H-Index
3
Active since
2006
Affiliations
Kristin Bjornsdottir is an author at North Carolina State University specializing in food microbiology, microbiology, and food science.
Publications per year
2006–2009
3
3
Audrey C. Kreske, Kristin Bjornsdottir, Fred Breidt et al. · Journal of Food Protection · 2008 · 28 citations · Full text
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