Concepedia

Xueying Chai

XC

8

Publications

366

Citations

8

H-Index

2018

Active since

Affiliations

Central South University(Current)

Central South University of Forestry and Technology

Nanjing Tech University

Ministry of Agriculture and Rural Affairs

Northeastern University

Xueying Chai is an author at Central South University specializing in microbiology, medicine, and biotechnology.

Top concepts

Publications per year

2018–2023

8

Publications

8

Cost-effective pigment production by Monascus purpureus using rice straw hydrolysate as substrate in submerged fermentation

Jun Liu, Yunchuan Luo, Ting Guo et al. · Journal of Bioscience and Bioengineering · 2019 · 75 citations

, , +9

Enhancement of Monascus pigment productivity via a simultaneous fermentation process and separation system using immobilized-cell fermentation

Jun Liu, Ting Guo, Yunchuan Luo et al. · Bioresource Technology · 2018 · 67 citations

, , +9

An Electrochemical Sensor for H<sub>2</sub>O<sub>2</sub> Based on Au Nanoparticles Embedded in UiO-66 Metal–Organic Framework Films

Qianqian Wang, Xuemin Zhang, Xueying Chai et al. · ACS Applied Nano Materials · 2021 · 65 citations

, , +19

Disruption of the Ergosterol Biosynthetic Pathway Results in Increased Membrane Permeability, Causing Overproduction and Secretion of Extracellular <i>Monascus</i> Pigments in Submerged Fermentation

Jun Liu, Xueying Chai, Ting Guo et al. · Journal of Agricultural and Food Chemistry · 2019 · 52 citations

Effects of pigment and citrinin biosynthesis on the metabolism and morphology of Monascus purpureus in submerged fermentation

Xueying Chai, Zhilu Ai, Jun Liu et al. · Food Science and Biotechnology · 2020 · 34 citations · Full text

, , +6

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