Concepedia

Mingwei Qin

MQ

12

Publications

238

Citations

11

H-Index

2022

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Jiangnan University

Chengdu University

Bengbu Medical College

Shanghai Customs College

Mingwei Qin is an author at State Key Laboratory of Food Science and Technology specializing in biomolecular engineering, engineering, and bioanalysis.

Top concepts

Publications per year

2022–2024

12

Publications

12

Colorimetric aptasensor targeting zearalenone developed based on the hyaluronic Acid-DNA hydrogel and bimetallic MOFzyme

Yuhan Sun, Shuo Qi, Xiaoze Dong et al. · Biosensors and Bioelectronics · 2022 · 55 citations

, , +6

Broad-Spectrum Detection of Tetracyclines by Riboswitch-Based Cell-Free Expression Biosensing

Xiaoze Dong, Qianqian Cheng, Shuo Qi et al. · Journal of Agricultural and Food Chemistry · 2023 · 26 citations

Colorimetric aptasensor for fumonisin B1 detection based on the DNA tetrahedra-functionalized magnetic beads and DNA hydrogel-coated bimetallic MOFzyme

Yuhan Sun, Shuo Qi, Xiaoze Dong et al. · Journal of Hazardous Materials · 2022 · 21 citations

, , +12

Universal Near-Infrared Fluorescent Nanoprobes for Detection and Real-Time Imaging of ATP in Real Food Samples, Living Cells, and Bacteria

Ning Ding, Mingwei Qin, Yuhan Sun et al. · Journal of Agricultural and Food Chemistry · 2023 · 18 citations

A novel biomimetic network amplification strategy designed fluorescent aptasensor based on yolk-shell Fe3O4 nanomaterials for aflatoxin B1 detection

Xiaoze Dong, Shuo Qi, Mingwei Qin et al. · Food Chemistry · 2022 · 17 citations

, , +10

Rows per page

1–5 of 12