Ružica Jovanović-Malinovska

Oligosaccharide Profile in Fruits and Vegetables as Sources of Prebiotics and Functional Foods

Ružica Jovanović-Malinovska, Slobodanka Kuzmanova, Eleonora Winkelhausen · International Journal of Food Properties · 2013 · 153 citations

Agriculture, Food Science, Nutritional Sciences +17

Application of ultrasound for enhanced extraction of prebiotic oligosaccharides from selected fruits and vegetables

Ružica Jovanović-Malinovska, Slobodanka Kuzmanova, Eleonora Winkelhausen · Ultrasonics Sonochemistry · 2014 · 95 citations · Full text

Agriculture, Biotechnology, Food Science +10

Sensory and Microbiological Quality of a Baked Product Containing Xylitol as an Alternative Sweetener

Eleonora Winkelhausen, Ružica Jovanović-Malinovska, Elena Velickova et al. · International Journal of Food Properties · 2007 · 54 citations

Agriculture, Food Science, Food Analysis +15

Galacto-oligosaccharides Synthesis from Lactose and Whey by β-Galactosidase Immobilized in PVA

Ružica Jovanović-Malinovska, Pedro Fernandes, Eleonora Winkelhausen et al. · Applied Biochemistry and Biotechnology · 2012 · 49 citations

Agriculture, Biotechnology, Food Science +12

Hydrogels based on u.v.-crosslinked poly(ethylene oxide) – matrices for immobilization of Candida boidinii cells for xylitol production

Eleonora Winkelhausen, Ružica Jovanović-Malinovska, Slobodanka Kuzmanova et al. · World Journal of Microbiology and Biotechnology · 2008 · 21 citations

Natural Sciences, Bioengineering, Biotechnology +14