Statistics
Publications
3
Citations
96
H-Index
3
Active since
2014
Fabiana Dieterich is an author at Universidade Estadual do Oeste do Paraná specializing in proteins in foods, biochemistry, and food chemistry.
Publications per year
2014–2017
3
3
Dayse Aline Silva Bartolomeu de Oliveira, Daniela Miotto Bernardi, Fernanda Drummond et al. · International Journal of Food Engineering · 2017 · 26 citations
Daniela Miotto Bernardi, Leandro Daniel De Paris, Fabiana Dieterich et al. · Food Science and Technology · 2016 · 23 citations · Full text
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