Monique van der Meer

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Active since

2022

Affiliations

Wageningen University & Research(Current)

Monique van der Meer is an author at Wageningen University & Research specializing in plant-based protein foods, agriculture, and protein-protein interactions.

ORCID

Publications per year

2022–2025

Publications

Same strategies – different categories: An explorative card-sort study of plant-based proteins comparing omnivores, flexitarians, vegetarians and vegans

Monique van der Meer, A.R.H. Fischer, Marleen C. Onwezen · Appetite · 2022 · 29 citations · Full text

Agriculture, Food Science, Nutrition +8

“Planting” meat substitutes in the meat shelf: An online and two supermarket field experiments to explore the effect of placing meat substitutes next to meat

Monique van der Meer, Eva-Maria Schruff-Lim, Marleen C. Onwezen et al. · Journal of Retailing and Consumer Services · 2025 · 14 citations · Full text

Agriculture, Food Science, Marketing +17

Framing for the protein transition: Eight pathways to foster plant-based diets through design

Anna-Louisa Peeters, Nynke Tromp, Brit M. Bulah et al. · Environmental Innovation and Societal Transitions · 2024 · 10 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +10

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