Concepedia

Author

E. R. SCHADLE

Also Known As

E. R. SCHADLE

3

Publications

79

Citations

2

H-Index

12

Concepts

All Affiliations

ER

About

E. R. SCHADLE is an author at Texas A&M University specializing in food chemistry, food quality, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

79

2

Food Quality

2

2

79

3

Engineering

1

1

28

4

Flavoromics

1

1

51

5

Food Processing

1

1

28

E. R. SCHADLE

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2

Publications

79

Citations

2

H-Index

YearCitations

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