Shaoqing Yang

Alginate Oligosaccharides: Production, Biological Activities, and Potential Applications

Jun Liu, Shaoqing Yang, Xiuting Li et al. · Comprehensive Reviews in Food Science and Food Safety · 2019 · 288 citations

High-level of xylanase production by the thermophilic Paecilomyces themophila J18 on wheat straw in solid-state fermentation

Shaoqing Yang, Qiaojuan Yan, Zhengqiang Jiang et al. · Bioresource Technology · 2005 · 159 citations

Biosynthesis, Biomanufacturing, Food Fermentation +9

Cloning, expression, purification and application of a novel chitinase from a thermophilic marine bacterium Paenibacillus barengoltzii

Shaoqing Yang, Xing Fu, Qiaojuan Yan et al. · Food Chemistry · 2015 · 143 citations

Marine Biotechnology, Biosynthesis, Engineering +8

Improvement of the breadmaking quality of wheat flour by the hyperthermophilic xylanase B from Thermotoga maritima

Zhengqiang Jiang, Xiuting Li, Shaoqing Yang et al. · Food Research International · 2004 · 107 citations

Food Chemistry, Hyperthermophilic Xylanase B, Thermotoga Maritima +1

A low molecular mass cutinase of <i>Thielavia terrestris</i> efficiently hydrolyzes poly(esters)

Shaoqing Yang, Haibo Xu, Qiaojuan Yan et al. · Journal of Industrial Microbiology & Biotechnology · 2012 · 95 citations