Concepedia
Statistics
Publications
69
Citations
3.3K
H-Index
32
Active since
1974
Affiliations
Universidad de Cádiz(Current)
Instituto de Ciencias Marinas de Andalucía
Casimiro Mantell is an author at Universidad de Cádiz specializing in agriculture, food science, and plant sciences.
Publications per year
1974–2024
Comparison of supercritical fluid and ultrasound-assisted extraction of carotenoids and chlorophyll a from Dunaliella salina
Casimiro Mantell, Luís M. Lubián, Olimpio Montero · Talanta · 2008 · 260 citations
Life Sciences, Plant Biology, Plant Sciences +9
Supercritical fluid extraction of carotenoids and chlorophyll a from Nannochloropsis gaditana
María D. Macías Sánchez, Casimiro Mantell, Enrique Martínez de la Ossa et al. · Journal of Food Engineering · 2004 · 230 citations
Life Sciences, Biochemistry, Plant Sciences +11
Supercritical fluid extraction of carotenoids and chlorophyll a from Synechococcus sp.
María D. Macías Sánchez, Casimiro Mantell, Miguel Rodríguez et al. · The Journal of Supercritical Fluids · 2006 · 174 citations
Engineering, Biochemistry, Plant Sciences +8
Extraction of resveratrol from the pomace of Palomino fino grapes by supercritical carbon dioxide
Lourdes Casas, Casimiro Mantell, Miguel Rodríguez et al. · Journal of Food Engineering · 2009 · 166 citations
Agriculture, Food Science, Plant Sciences +10
Extraction of carotenoids and chlorophyll from microalgae with supercritical carbon dioxide and ethanol as cosolvent
Ma Dolores Macías‐Sánchez, Casimiro Mantell, Miguel Rodríguez et al. · Journal of Separation Science · 2008 · 133 citations
Life Sciences, Biochemistry, Plant Sciences +14
1–5 of 69