Concepedia

Arshied Manzoor

AM

8

Publications

381

Citations

8

H-Index

2021

Active since

Affiliations

Aligarh Muslim University(Current)

Islamic University of Science and Technology

University of Kashmir

Integral University

Arshied Manzoor is an author at Aligarh Muslim University specializing in health sciences, food safety, and food chemistry.

Top concepts

HealthFood SafetyFood ChemistryMicrobiologyFood ProcessingFood EngineeringBioactive CompoundsBiomedical EngineeringNutritionEngineering

Publications per year

2021–2023

8

Publications

8

Plant-derived active substances incorporated as antioxidant, antibacterial or antifungal components in coatings/films for food packaging applications

Arshied Manzoor, Basharat Yousuf, Junaid Ahmad Pandith et al. · Food Bioscience · 2023 · 123 citations

Antifungal Components, Plant-derived Active Substances, Food Packaging +8

Rice bran: Nutritional, phytochemical, and pharmacological profile and its contribution to human health promotion

Arshied Manzoor, Vinay Kumar Pandey, Aamir Hussain Dar et al. · Food Chemistry Advances · 2023 · 73 citations · Full text

Food Chemistry, Nutrition, Food Function +11

Effect of bioactive-rich mango peel extract on physicochemical, antioxidant and functional characteristics of chicken sausage

Arshied Manzoor, Saghir Ahmad, Basharat Yousuf · Applied Food Research · 2022 · 54 citations · Full text

Incorporation of betel leaf extract provides oxidative stability and improves phytochemical, textural, sensory and antimicrobial activities of buffalo meat sausages

Arshied Manzoor, Abdul Haque, Saghir Ahmad et al. · Meat Science · 2023 · 44 citations

Food Chemistry, Food Bioactive Compound, Betel Leaf Extract +7

Comparative study of microwave assisted and conventional osmotic dehydration of apple cubes at a constant temperature

Arshied Manzoor, Mohammad Ali Khan, M. Abdul Mujeebu et al. · Journal of Agriculture and Food Research · 2021 · 28 citations · Full text

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