Concepedia
Statistics
Publications
7
Citations
193
H-Index
Active since
2015
Affiliations
University of Kashmir(Current)
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Government Medical College
Sabeera Muzzaffar is an author at University of Kashmir specializing in agriculture, food analysis, and food science.
Publications per year
2015–2024
Effect of gamma-irradiation on physico-chemical and functional properties of arrowhead (Sagittaria sagittifolia L.) tuber flour
Idrees Ahmed Wani, Arif Ali Wani, Adil Gani et al. · Food Bioscience · 2015 · 62 citations
Agriculture, Food Science, Food Analysis +8
Effect of storage on physicochemical, microbial and antioxidant properties of pumpkin (Cucurbita moschata) candy
Sabeera Muzzaffar, Waqas N. Baba, Nuzhat Nazir et al. · Cogent Food & Agriculture · 2016 · 59 citations · Full text
Agriculture, Food Science, Horticultural Sciences +17
Some nutraceutical properties of fenugreek seeds and shoots ( Trigonella foenum-graecum L .) from the high Himalayan region
Waqas N. Baba, Qazi Tabasum, Sabeera Muzzaffar et al. · Food Bioscience · 2018 · 27 citations
Agriculture, Nutrition, Plant Sciences +13
A correlation study of proximate composition, physical and cooking properties of new high yielding and disease resistant rice varieties
Nuzhat Rasool, Waqas N. Baba, Sabeera Muzzaffar et al. · Cogent Food & Agriculture · 2015 · 14 citations · Full text
Agriculture, Agronomy, Plant Sciences +17
Water chestnut starch nanoparticle Pickering emulsion for enhanced apricot seed oil stability: A sustainable functionality approach
Rahiya Rayees, Asir Gani, Asir Gani et al. · International Journal of Biological Macromolecules · 2024 · 11 citations
Agriculture, Food Science, Food Engineering +13
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