Concepedia

Aref Erfani

AE

3

Publications

198

Citations

3

H-Index

2020

Active since

Affiliations

Urmia University(Current)

Aref Erfani is an author at Urmia University specializing in food chemistry, food packaging, and food engineering.

Top concepts

Publications per year

2020–2023

3

Publications

3

Smart film based on chitosan/Melissa officinalis essences/ pomegranate peel extract to detect cream cheeses spoilage

Sajad Pirsa, Iraj Karimi Sani, Mir Khalil Pirouzifard et al. · Food Additives & Contaminants Part A · 2020 · 108 citations

Photochromic biodegradable film based on polyvinyl alcohol modified with silver chloride nanoparticles and spirulina; investigation of physicochemical, antimicrobial and optical properties

Aref Erfani, Mir Khalil Pirouzifard, Sajad Pirsa · Food Chemistry · 2023 · 57 citations

, , +7

Application of cellulose plate modified with encapsulated Cinnamomum zelanicum essential oil in active packaging of walnut kernel

Aref Erfani, Mir Khalil Pirouzifard, Hadi Almasi et al. · Food Chemistry · 2022 · 33 citations

, , +7

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