Concepedia

Keith W. Gates

KW

26

Publications

1K

Citations

18

H-Index

1957

Active since

Affiliations

University of Georgia(Current)

Georgia College & State University

Keith W. Gates is an author at University of Georgia specializing in health sciences, food safety, and microbiology.

Top concepts

Food SafetyHealthMicrobiologyMedicineEngineeringFood QualityFood MicrobiologyEnvironmental MicrobiologyAquacultureFood Chemistry

Publications per year

1957–2015

26

Publications

26

Effects of Feeding Propionibacteria to Dairy Cows on Milk Yield, Milk Components, and Reproduction

Daniel R. Stein, Dustin T. Allen, Emily Perry et al. · Journal of Dairy Science · 2006 · 134 citations · Full text

Complexity of the flooding/drying process in an estuarine tidal‐creek salt‐marsh system: An application of FVCOM

Changsheng Chen, Jianhua Qi, Chunyan Li et al. · Journal of Geophysical Research Atmospheres · 2008 · 108 citations · Full text

Engineering, Coastal Modeling, Coastal Water +21

Seafood Processing: Technology, Quality and Safety

Keith W. Gates · Journal of Aquatic Food Product Technology · 2015 · 96 citations

Nutrition, Food Analysis, Agricultural Economics +17

Fishery Products—Quality, Safety and Authenticity

Keith W. Gates · Journal of Aquatic Food Product Technology · 2010 · 88 citations

Sustainable Fisheries, Fishery Products—quality, Seafood Industry +6

Food Safety for the 21st Century: Managing HACCP and Food Safety Throughout the Global Supply Chain

Keith W. Gates · Journal of Aquatic Food Product Technology · 2012 · 56 citations

Human Popu, Agricultural Economics, Global Supply Chain +17

Rows per page

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