Camila Ramão Contessa

New Active Packaging Based on Biopolymeric Mixture Added with Bacteriocin as Active Compound

Camila Ramão Contessa, Gabriela Silveira da Rosa, Caroline Costa Moraes · International Journal of Molecular Sciences · 2021 · 33 citations · Full text

Agriculture, Food Science, Microbiology +17

Development of Active Packaging Based on Agar-Agar Incorporated with Bacteriocin of Lactobacillus sakei

Camila Ramão Contessa, Nathieli Bastos Souza, Guilherme Battú Gonçalo et al. · Biomolecules · 2021 · 27 citations · Full text

Agriculture, Food Science, Microbiology +17

Antimicrobial properties of PLA membranes loaded with pink pepper (Schinus terebinthifolius Raddi) essential oil applied in simulated cream cheese packaging

Milena Ramos Vaz Fontes, Camila Ramão Contessa, Caroline Costa Moraes et al. · Food Biophysics · 2022 · 13 citations

Agriculture, Dairy Science, Food Science +15

Biodegradation Study of Food Packaging Materials: Assessment of the Impact of the Use of Different Biopolymers and Soil Characteristics

Amanda Martinello Neres de Souza, Luisa Bataglin Avila, Camila Ramão Contessa et al. · Polymers · 2024 · 13 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +17

Influence of β-Carotene Nanoemulsions on Technological Parameters and Stability in Food Matrices

Carina Molins Borba, Gabriela de Moraes Soares Araújo, Camila Ramão Contessa et al. · Food and Bioprocess Technology · 2023 · 11 citations

Agriculture, Food Science, Food Chemistry +14