Ronaldo Tamanini - Concepedia

Author

Ronaldo Tamanini

Universidade Estadual de Londrina ORCID

Also Known As

A. Navarro, R. Tamanini, RONALDO TAMANINI, Ronaldo Tamanini, Ronaldo Tamanini,, Tamanini, Ronaldo

Publications

870

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual de Londrina Universidade Federal do Tocantins Universidade Federal de Viçosa

About

Ronaldo Tamanini is an author at Universidade Estadual de Londrina specializing in food safety, microbiology, and food microbiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	6	6	233
2	Public Health	4	4	86
3	Medicine	3	3	229
4	Engineering	2	2	37
5	Biochemistry	1	1	47

Ronaldo Tamanini

Publications

573

Citations

H-Index

Page 1

	Year	Citations
The main spoilage-related psychrotrophic bacteria in refrigerated raw milk José Carlos Ribeiro Júnior, Aline Marangon de Oliveira, Fernando de Godoi Silva, Journal of Dairy Science	2017	128
Efficiency of boiling and four other methods for genomic DNA extraction of deteriorating spore-forming bacteria from milk José Carlos Ribeiro Júnior, Ronaldo Tamanini, Bruna Fritegoto Soares, Semina Ciências Agrárias Health SciencesMicrobial ContaminationPasteurized MilkSpore-forming BacteriaBiotechnology	2016	109
Listeria monocytogenes: Occurrence in beef and identification of the main contamination points in processing plants Márcia Aguiar Ferreira Barros, Luís Augusto Nero, Lívia do Carmo Silva, Meat Science Microbial HazardMicrobial ContaminationFoodborne IllnessMain Contamination PointsFood Microbiology	2007	73
Organophosphorus and carbamates residues in milk and feedstuff supplied to dairy cattle Rafael Fagnani, Vanerli Beloti, A. Battaglini, Pesquisa Veterinária Brasileira EcotoxicityResidue (Chemistry)Pesticide-residue AnalysisAgricultural EconomicsFood Contaminant	2011	47
Genetic diversity of thermoduric spoilage microorganisms of milk from Brazilian dairy farms José Carlos Ribeiro Júnior, Ronaldo Tamanini, André Luíz Martinez de Oliveira, Journal of Dairy Science	2018	42
COMPARISON OF PETRIFILM AEROBIC COUNT PLATES AND DE MAN–ROGOSA–SHARPE AGAR FOR ENUMERATION OF LACTIC ACID BACTERIA Luís Augusto Nero, Vanerli Beloti, Márcia de Aguiar Ferreira Barros, Journal of Rapid Methods & Automation in Microbiology Anaerobic CulturingMicrobial ContaminationFoodborne PathogensRapid EnumerationSelective Enumeration	2006	35
Effect of milk bactofugation on the counts and diversity of thermoduric bacteria José Carlos Ribeiro Júnior, Ronaldo Tamanini, Amauri Alcindo Alfieri, Journal of Dairy Science	2020	27
Quality of milk produced by small and large dairy producers José Carlos Ribeiro Júnior, Ronaldo Tamanini, Livia Cavaletti Corrêa da Silva, Semina Ciências Agrárias NutritionContagem Bacteriana TotalEngineeringAgricultural EconomicsLivestock Production	2015	23
Short communication: Effect of bactofugation of raw milk on counts and microbial diversity of psychrotrophs José Carlos Ribeiro Júnior, Gislaine A.S. Peruzi, Samera Rafaela Bruzaroski, Journal of Dairy Science	2019	20
Preservatives and neutralizing substances in milk: analytical sensitivity of official specific and nonspecific tests, microbial inhibition effect, and residue persistence in milk Livia Cavaletti Corrêa da Silva, Ronaldo Tamanini, Juliana Ramos Pereira, Ciência Rural Microbial Inhibition EffectFood ContaminantChemical ContaminantFood ChemistryAnalytical Sensitivity	2015	16

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