TongJie Liu

The heat resistance and spoilage potential of aerobic mesophilic and thermophilic spore forming bacteria isolated from Chinese milk powders

Faizan Ahmed Sadiq, Li Yun, TongJie Liu et al. · International Journal of Food Microbiology · 2016 · 106 citations

Agriculture, Food Science, Microbiology +17

Purification and identification of novel peptides with inhibitory effect against angiotensin I-converting enzyme and optimization of process conditions in milk fermented with the yeast Kluyveromyces marxianus

Yun Li, Faizan Ahmed Sadiq, TongJie Liu et al. · Journal of Functional Foods · 2015 · 74 citations · Full text

Agriculture, Biochemistry, Biotechnology +17

Propensity for biofilm formation by aerobic mesophilic and thermophilic spore forming bacteria isolated from Chinese milk powders

Faizan Ahmed Sadiq, Steve Flint, Lei Yuan et al. · International Journal of Food Microbiology · 2017 · 72 citations

Life Sciences, Food Science, Microbiology +17

A RAPD based study revealing a previously unreported wide range of mesophilic and thermophilic spore formers associated with milk powders in China

Faizan Ahmed Sadiq, Yun Li, TongJie Liu et al. · International Journal of Food Microbiology · 2015 · 54 citations · Full text

Agriculture, Food Science, Microbiology +16