José M. Álvarez-Suárez

Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds

José M. Álvarez-Suárez, Sara Tulipani, Daimy Díaz et al. · Food and Chemical Toxicology · 2010 · 460 citations

Antimicrobial Capacity, Other Chemical Compounds, Polyphenol Content +2

One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans

José M. Álvarez-Suárez, Francesca Giampieri, Sara Tulipani et al. · The Journal of Nutritional Biochemistry · 2013 · 368 citations · Full text

Nutrition, Cardiovascular Disease, Medicine +10

Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase

José M. Álvarez-Suárez, Dragana Dekanski, Slavica Ristić et al. · PLoS ONE · 2011 · 208 citations · Full text

Green Synthesis of Silver Nanoparticles Using Astragalus tribuloides Delile. Root Extract: Characterization, Antioxidant, Antibacterial, and Anti-Inflammatory Activities

Majid Sharifi‐Rad, Francesco Epifano, José M. Álvarez-Suárez · Nanomaterials · 2020 · 181 citations · Full text

Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages

Massimiliano Gasparrini, Tamara Y. Forbes‐Hernández, Francesca Giampieri et al. · Food and Chemical Toxicology · 2017 · 178 citations · Full text

Inflammation, Anti-inflammatory, Strawberry Extract +9