Fernando Alberto Jacovaci

Effects of light wilting and heterolactic inoculant on the formation of volatile organic compounds, fermentative losses and aerobic stability of oat silage

Ana Luiza Mendonça Gomes, Fernando Alberto Jacovaci, Dheyme Cristina Bolson et al. · Animal Feed Science and Technology · 2018 · 50 citations · Full text

Food Chemistry, Agricultural Chemistry, Bioenergy +5

Effect of ensiling on the feeding value of flint corn grain for feedlot beef cattle: A meta-analysis

Fernando Alberto Jacovaci, Pedro Augusto Ribeiro Salvo, Clóves Cabreira Jobim et al. · Revista Brasileira de Zootecnia · 2021 · 23 citations · Full text

A data-analysis on the conservation and nutritive value of sugarcane silage treated with calcium oxide

Fernando Alberto Jacovaci, Clóves Cabreira Jobim, Patrick Schmidt et al. · Animal Feed Science and Technology · 2017 · 22 citations · Full text

Food Chemistry, Nutrition, Engineering +7

Effects of processing, moisture, and storage length on the fermentation profile, particle size, and ruminal disappearance of reconstituted corn grain

Ana Luiza Mendonça Gomes, Antônio Vinícius Iank Bueno, Fernando Alberto Jacovaci et al. · Journal of Animal Science · 2020 · 22 citations · Full text

Influence of soybean-crop proportion on the conservation of maize-soybean bi-crop silage

C.S. Parra, Dheyme Cristina Bolson, Fernando Alberto Jacovaci et al. · Animal Feed Science and Technology · 2019 · 17 citations

Maize-soybean Bi-crop Silage, Crop Production, Precision Agriculture +6