Concepedia

André Almo

AA

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Publications

3

Citations

62

H-Index

3

Active since

2019

Affiliations

Universidade do Estado do Rio de Janeiro(Current)

André Almo is an author at Universidade do Estado do Rio de Janeiro specializing in food regulations, marketing, and health sciences.

ORCID

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Publications per year

2019–2023

3

Publications

3

A red code triggers an unintended approach motivation toward sweet ultra-processed foods: Possible implications for front-of-pack labels

Thayane C. Lemos, André Almo, Rafaela R. Campagnoli et al. · Food Quality and Preference · 2019 · 24 citations

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Green banana flour supplementation improves obesity-associated systemic inflammation and regulates gut microbiota profile in mice fed high-fat diets

Carolyne Pimentel Rosado, Victor Hugo Cordeiro Rosa, Bruna Cadete Martins et al. · Applied Physiology Nutrition and Metabolism · 2021 · 21 citations

Chia (Salvia hispanica L.) oil supplementation ameliorates liver oxidative stress in high-fat diet-fed mice through PPAR-γ and Nrf2 upregulation

Aline Batista, Fernanda Torres Quitete, Thamara Cherem Peixoto et al. · Journal of Functional Foods · 2023 · 17 citations · Full text

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