Concepedia

C. D. Atkins

CD

4

Publications

221

Citations

4

H-Index

1955

Active since

Affiliations

Florida Department of Citrus(Current)

University of Florida

C. D. Atkins is an author at Florida Department of Citrus specializing in food chemistry, biochemistry, and health sciences.

Top concepts

Publications per year

1955–1964

4

Publications

4

Pectinesterase and pectin in commercial citrus juices as determined by methods used at the Citrus Experiment Station

A. H. Rouse, C. D. Atkins · 1955 · 134 citations

, , +4

Analysis of the Flavour and Aroma Constituents of Florida Orange Juices by Gas Chromatography <sup>a</sup>

R. W. Wolford, John A. Attaway, G. E. Alberding et al. · Journal of Food Science · 1963 · 35 citations

Seasonal Changes Occurring in the Pectinesterase Activity and Pectic Constituents of the Component Parts of Citrus Fruits.

A. H. Rouse, C. D. Atkins, E. L. Moore · Journal of Food Science · 1962 · 31 citations

, , +13

Seasonal Changes Occurring in the Pectinesterase Activity and Pectic Constituents of the Component Parts of Citrus Fruits II. Pineapple Oranges <sup>a</sup>

A. H. Rouse, C. D. Atkins, E. L. Moore · Journal of Food Science · 1964 · 21 citations

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