Concepedia
Statistics
Publications
3
Citations
359
H-Index
Active since
2015
Affiliations
Higher National Veterinary School(Current)
Universidad de Sevilla
United Arab Emirates University
Université Oran 1 Ahmed Ben Bella
Yakoub Ladjal-Ettoumi is an author at Higher National Veterinary School specializing in food science, biochemistry, and agriculture.
Publications per year
2015–2024
Pea, Chickpea and Lentil Protein Isolates: Physicochemical Characterization and Emulsifying Properties
Yakoub Ladjal-Ettoumi, Hafid Boudries, Mohamed Chibane et al. · Food Biophysics · 2015 · 292 citations
Agriculture, Biochemistry, Food Science +11
Physicochemical and Functional Properties of Spirulina and Chlorella Proteins Obtained by Iso-Electric Precipitation
Yakoub Ladjal-Ettoumi, Lina Hadjer Douik, Meriem Hamadi et al. · Food Biophysics · 2024 · 36 citations
Agriculture, Biochemistry, Food Science +14
Physicochemical, functional, and nutraceutical properties of Spirulina and Chlorella biomass: A comparative study
Yakoub Ladjal-Ettoumi, Meriem Hamadi, Lina Hadjer Douik et al. · Algal Research · 2024 · 31 citations
Agriculture, Biochemistry, Food Science +16
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