Mengfei Peng

Bioactive extracts from berry byproducts on the pathogenicity of Salmonella Typhimurium

Serajus Salaheen, Jaiswal Ekta, Jungsoo Joo et al. · International Journal of Food Microbiology · 2016 · 78 citations

Berry Byproducts, Bioactive Extracts, Salmonella Typhimurium +5

Linoleic Acids Overproducing Lactobacillus casei Limits Growth, Survival, and Virulence of Salmonella Typhimurium and Enterohaemorrhagic Escherichia coli

Mengfei Peng, Zajeba Tabashsum, Puja Patel et al. · Frontiers in Microbiology · 2018 · 78 citations · Full text

Lactobacillus casei and its byproducts alter the virulence factors of foodborne bacterial pathogens

Mengfei Peng, Geetika Reichmann, Debabrata Biswas · Journal of Functional Foods · 2015 · 59 citations · Full text

Pathogenic Microbiology, Microbial Pathogens, Bacteriology +16

Eradication and Sensitization of Methicillin Resistant Staphylococcus aureus to Methicillin with Bioactive Extracts of Berry Pomace

Serajus Salaheen, Mengfei Peng, Jungsoo Joo et al. · Frontiers in Microbiology · 2017 · 48 citations · Full text

Prevalence and antibiotic resistance pattern of <i>Salmonella</i> serovars in integrated crop‐livestock farms and their products sold in local markets

Mengfei Peng, Serajus Salaheen, Jose Alejandro Almario et al. · Environmental Microbiology · 2016 · 47 citations

Local Markets, Veterinary Microbiology, Food Processing Facilities +21