Statistics
Publications
3
Citations
34
H-Index
3
Active since
2013
Affiliations
Gopika Talwar is an author at Guru Angad Dev Veterinary and Animal Sciences University specializing in food science, meat texture, and meat flavor.
Publications per year
2013–2023
3
3
Parminder Singh, Jhari Sahoo, Gopika Talwar et al. · Journal of Food Science and Technology · 2013 · 12 citations · Full text
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