Concepedia

Konstantina Tsaousi

KT

8

Publications

379

Citations

8

H-Index

2008

Active since

Affiliations

University of Patras(Current)

University of Ulster

Institute of Technology Sligo

Konstantina Tsaousi is an author at University of Patras specializing in biotechnology, microbiology, and health sciences.

Top concepts

BiotechnologyHealthMicrobiologyEngineeringFood ProcessingIn Vitro FermentationMedicineFood TechnologyBiomanufacturingFood Engineering

Publications per year

2008–2017

8

Publications

8

Rhamnolipid and surfactin production from olive oil mill waste as sole carbon source

Ignacio Moya‐Ramírez, Konstantina Tsaousi, Michelle Rudden et al. · Bioresource Technology · 2015 · 144 citations · Full text

Surfactin Production, Chemical Engineering, Sustainable Chemical Production +8

Characterising rhamnolipid production in Burkholderia thailandensis E264, a non-pathogenic producer

Scott J. Funston, Konstantina Tsaousi, Michelle Rudden et al. · Applied Microbiology and Biotechnology · 2016 · 84 citations · Full text

Engineering, Microbial Physiology, Burkholderia Thailandensis E264 +16

Fermentation efficiency of thermally dried immobilized kefir on casein as starter culture

Dimitra Dimitrellou, Konstantina Tsaousi, Yiannis Kourkoutas et al. · Process Biochemistry · 2008 · 45 citations

Biomanufacturing, Food Fermentation, In Vitro Fermentation +11

Enhanced rhamnolipid production in Burkholderia thailandensis transposon knockout strains deficient in polyhydroxyalkanoate (PHA) synthesis

Scott J. Funston, Konstantina Tsaousi, Thomas J. Smyth et al. · Applied Microbiology and Biotechnology · 2017 · 38 citations · Full text

Low-temperature thermal drying of Saccharomyces cerevisiae starter culture for food production

Konstantina Tsaousi, Dimitra Dimitrellou · Food Chemistry · 2008 · 19 citations

Starter Culture, Food Quality, Biotechnology +11

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