Tai‐Ti Liu

Antimicrobial impact of the components of essential oil of Litsea cubeba from Taiwan and antimicrobial activity of the oil in food systems

Tai‐Ti Liu, Tsung‐Shi Yang · International Journal of Food Microbiology · 2012 · 139 citations

Life Sciences, Food Science, Microbiology +13

Optimization of Solid-Phase Microextraction Analysis for Studying Change of Headspace Flavor Compounds of Banana during Ripening

Tai‐Ti Liu, Tsung‐Shi Yang · Journal of Agricultural and Food Chemistry · 2002 · 72 citations

Agriculture, Food Science, Food Analysis +16

Stability and Antimicrobial Activity of Allyl Isothiocyanate during Long‐Term Storage in an Oil‐in‐Water Emulsion

Tai‐Ti Liu, Tsung‐Shi Yang · Journal of Food Science · 2010 · 52 citations

Agriculture, Food Science, Microbiology +15

Composition and Insecticidal Activity of Essential Oil of Bacopa caroliniana and Interactive Effects of Individual Compounds on the Activity

Tai‐Ti Liu, Louis Kuoping Chao, Kai-Siang Hong et al. · Insects · 2019 · 45 citations · Full text

Life Sciences, Entomology, Plant Sciences +16

Functionalities of chitosan conjugated with stearic acid and gallic acid and application of the modified chitosan in stabilizing labile aroma compounds in an oil-in-water emulsion

Tsung‐Shi Yang, Tai‐Ti Liu, I-Hwa Lin · Food Chemistry · 2017 · 33 citations

Agriculture, Biochemistry, Food Science +15