Statistics
Publications
2
Citations
38
H-Index
2
Active since
2010
LE Guo-wei is an author specializing in agriculture, antioxidant properties, and nutritional quality.
Publications per year
2010–2013
2
2
Issoufou Amadou, Mohamed Tabita Kamara, Abdelsalam Tidjani et al. · World journal of dairy & food sciences/World journal of dairy and food sciences · 2010 · 16 citations
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