1
Publications
135
Citations
1
H-Index
1983
Active since
Benkt Goeran Snygg is an author specializing in food microbiology, food fermentation, and food processing facilities.
Top concepts
HealthFood SafetyFood ScienceMicrobiologyBiotechnologyPublic HealthFood FermentationFood MicrobiologyMicrobial ControlMicrobial Ecology
Publications per year
1983–1983
1
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1–1 of 1