Dzintars Začs

Trace determination of perfluorooctane sulfonate and perfluorooctanoic acid in environmental samples (surface water, wastewater, biota, sediments, and sewage sludge) using liquid chromatography – Orbitrap mass spectrometry

Dzintars Začs, Vadims Bartkevičs · Journal of Chromatography A · 2016 · 89 citations

Bioconcentration, Engineering, Chemical Contaminant +16

Assessment of dietary exposure to polycyclic aromatic hydrocarbons from smoked meat products produced in Latvia

Irina Rozentāle, Ilze Stumpe-Vīksna, Dzintars Začs et al. · Food Control · 2015 · 80 citations

Nutrition, Aromatic Hydrocarbons, Dietary Exposure +14

The development and validation of a rapid method for the determination of antimicrobial agent residues in milk and meat using ultra performance liquid chromatography coupled to quadrupole – Orbitrap mass spectrometry

Guntis Cepurnieks, Jekaterina Rjabova, Dzintars Začs et al. · Journal of Pharmaceutical and Biomedical Analysis · 2014 · 49 citations

Biochemistry, Gas Chromatography, Medicine +15

Addressing Main Challenges Regarding Short- and Medium-Chain Chlorinated Paraffin Analysis Using GC/ECNI-MS and LC/ESI-MS Methods

Marie Mézière, Kerstin Krätschmer, Ingus Pērkons et al. · Journal of the American Society for Mass Spectrometry · 2020 · 49 citations

Engineering, Lc/esi-ms Methods, Mccp Levels +22

Polybrominated diphenyl ethers (PBDEs), hexabromocyclododecanes (HBCDD), dechlorane-related compounds (DRCs), and emerging brominated flame retardants (EBFRs) in foods: The levels, profiles, and dietary intake in Latvia

Dzintars Začs, Ingus Pērkons, E. Abdulajeva et al. · The Science of The Total Environment · 2020 · 47 citations

Flame Retardants, Environmental Chemistry, Persistent Organic Pollutant +13