Simona Campolongo is an author at University of Turin specializing in biology, microbiology, and food fermentation.
Top concepts
BiologyMicrobiologyMedicinePublic HealthNatural SciencesFood FermentationBotanyHealthMycologyPathology
Publications per year
2009–2014
7
7
Valentina Alessandria, Simone Giacosa, Simona Campolongo et al. · Food Research International · 2013 · 31 citations · Full text
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1–5 of 7