H. Roginski

Isolation and characterisation of a novel antibacterial peptide from bovine αS1-casein

Kaitlyn McCann, Brian J. Shiell, Wojtek P. Michalski et al. · International Dairy Journal · 2005 · 131 citations

Biochemistry, Natural Sciences, Peptide Engineering +10

The effect of bovine lactoferrin and lactoferricin B on the ability of feline calicivirus (a norovirus surrogate) and poliovirus to infect cell cultures

Kaitlyn McCann, A. Lee, Jason Wan et al. · Journal of Applied Microbiology · 2003 · 87 citations

Antiviral properties of milk proteins and peptides

Yang Pan, A. Lee, Jason Wan et al. · International Dairy Journal · 2006 · 81 citations

Antiviral Drug Development, Virology, Antiviral Drug +2

Isolation and characterisation of antibacterial peptides derived from the f(164–207) region of bovine αS2-casein

Kaitlyn McCann, Brian J. Shiell, Wojtek P. Michalski et al. · International Dairy Journal · 2004 · 79 citations

Bovine αS2-casein, Biochemistry, Peptide Engineering +9

Effect of pulsed electric field and thermal treatment on the physicochemical and functional properties of whey protein isolate

Qian Sui, H. Roginski, Roderick Williams et al. · International Dairy Journal · 2010 · 72 citations

Thermal Treatment, Whey Protein Isolate, Engineering +8