Concepedia
Statistics
Publications
1
Citations
10
H-Index
Active since
2013
Affiliations
Universidade Tecnológica Federal do Paraná(Current)
Jéssika Menck CURTI is an author at Universidade Tecnológica Federal do Paraná.
Publications per year
2013–2013
Tempeh flour as a substitute for soybean flour in coconut cookies
Rodrigo Santos Leite, M. C. Carrão-Panizzi, Jéssika Menck CURTI et al. · Food Science and Technology · 2013 · 10 citations · Full text
1–1 of 1